Document Category: Events and presentations
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Towards a Sustainable Food Cornwall research findings & workshop – slides 2021
A summary of our initial research, engagement and workshop findings, May 2021.
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A Sustainable School Food Landscape – presentation Summit 2023
Dr Fatma Sabet’s presentation on her research to map a sustainable school food landscape in Cornwall. Work carried out through the UoE Sustainable School Food Knowledge Exchange Fellowship, supported by Sustainable Food Cornwall and Cornwall Council
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Chefs in Schools – presentation Summit 2023
Presentation from charity Chefs in Schools at the 2023 Cornwall Food System Summit
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A journey through food education – presentation from food educator Lizzie Heath, Summit 2023
Lizzie Heath, Head of Food & Nutrition at Camborne International and Science Academy, on her journey as a food educator and the current picture in food education in schools.
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Newquay Orchard: built by the community for the community, Summit presentation 2023
Presentation from Jenny Hindson, COO Newquay Orchard, on the achievements and social, economic and environmental benefits of Newquay Orchard.