Should we all be giving up meat and dairy if we’re to have a hope of avoiding dangerous climate breakdown?
This is what the headlines seem to tell us. But is this too simplistic a picture – and what would this mean for Cornwall, where the majority of our farmland is used to raise livestock or to grow crops for these animals to eat?
Food for Thought looks at the undeniable impacts of modern animal agriculture as well as some of the incredible Cornish initiatives underway to mitigate them – and also the role that regenerative farming could play in actually combating climate change while producing nutritious food.
Presented by organic beef farmer Lisa Guy, this film aims to inspire much-needed conversation and action about a crucial subject that has become one of the most contentious within the climate debate.
Free to watch on YouTube: https://www.youtube.com/watch?v=P55iNDmjjKM
